The nose reminds pear (typical for the Bical grape) with some hints of iode and a certain spiciness (thyme and rosemary). The mouth is refined, creamy, relatively smooth and has present minerality, a kind of saltiness due to the typical Atlantic climate. The middle palate is fruit-driven and the aftertaste is dry and refreshing with a lingering acidity.
Carbonation
- Still
Colour
- White
Organic
- Yes
ABV %
- 11.5
Bio-Dynamic
- Yes
Producer
- Filipa Pato
Country
- Portugal
Lead Grape Variety
- Bical
All Grape Varieties
- Bical 80%, Arinto 20%
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